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Montague's Convection Ovens
Montague's Bakery Depth convection ovens feature an extra deep oven chamber for your high volume baking needs. To reduce cooking times, convection ovens rapidly move heated air over food. Four decades ago, Montague took this concept one step further and pioneered a fundamentally better convection oven with our ovens.
Fully welded cast iron burners rated from 70,000 BTUs/hr up to a 115,000 BTUs/hr per deck Large 27" wide by 27" deep and 20 ½" high (68.6cm x 68.6cm x 52.1cm) oven chamber Five 26" x 27" (66.0cm x 68.6cm) bright nickel racks with rack stop and non-tip feature Removable 9-position bright nickel rack guides standard
65" H x 38" W x 41" D
36" Single Duty Two Door
Refrigerated Deli Case - 11.8 Cu. Ft.
Showcase the quality and freshness of your delicious deli meats, cheeses, and prepared side dishes in style with this True TSID-36-2 single duty refrigerated deli case.
Left to Right: 36 1/2"
Front to Back: 29 1/4"
Height: 50 1/4"
Voltage 115 Volts